-, C. Maliluan
-
Vol 4, No 1 (2013): Kajian Pangan dan Gizi - Articles
Chemical and the Acceptability of Chicken Nuggets as Functional Food with Utilization Rice Bran to Substitute Wheat Flour
Abstract PDF
![]() | Jurnal Pangan dan Gizi |
View My Stats

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.